About Ronghe

Reliable yeast products and application support

Founded in 2005, Ronghe Foods operates an approximately 25-acre production base supplying active dry yeast, yeast extract and yeast-derived ingredients, supported by quality documentation, sample evaluation and reliable delivery.

Integrated process and quality system from molasses preparation to hygienic packaging · Yeast products for food fermentation, savory ingredients and multiple pack formats · Contact us for samples and cooperation requests